I had to take the GRE psychology subject test this morning, so my macros aren’t on point due to the protein bars I ate to get through it–the total exam experience was four grueling hours long. But hopefully that’s the last standardized test I’ll ever have to take!
In happier news, I tried store bought gnocchi for the first time and I was pleasantly surprised. I’ve made my own in the past, but that’s ridiculously time consuming… this stuff literally took 2 minutes! I combined it with some low fat pesto I made awhile ago and froze for occasions like these, which made for an instant HCLF comfort food dinner.
Macros: 63% carbs, 21% protein, 15% fat
Exercise: walked 3 miles + jogged for 30 minutes
- Banana oatmeal with homemade cocoa granola
- Clif bar
- Blueberry D’s no-cow bar
- Baked russet potato and salad
- Whole wheat gnocchi with pesto and broccoli
- Pear and a date
Calories: ~1650 | Protein: 96g | Fiber: 55g | Fat: 29g